Antioxidant and Radical Scavenging Activity of Aerial Parts and Roots of Turkish Liquorice (Glycyrrhiza Glabra L.)
Author:
Affiliation:
1. a Atatürk University, Faculty of Sciences, Department of Chemistry , Erzurum, Turkey
Publisher
Informa UK Limited
Subject
Food Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/10942911003773916
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5. Antioxidant activity of l-adrenaline: A structure–activity insight
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