Household-Level Income-Related Food Insecurity is Less Prevalent in Canada than in the United States

Author:

Nord Mark1,Hooper Michelle D.2,Hopwood Heather3

Affiliation:

1. a Economic Research Service , US Department of Agriculture , Washington, DC, 20036-5831

2. b Office of Nutrition Policy and Promotion , Health Canada , 2936 Baseline Road, A.L. 3303D, Ottawa, ON, K1A 0K9

3. c Food and Nutrition Service , US Department of Agriculture , Alexandria, VA, 22302

Publisher

Informa UK Limited

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Health(social science)

Reference15 articles.

1. Food and Agriculture Organization.Rome Declaration on World Food Security and World Food Summit Plan of Action. Rome: FAO; 1996. http://www.fao.org/wfs/index_en.htm (Accessed: 23 May 2008).

2. Agriculture and Agri-Food Canada.Canada's Action Plan for Food Security: A Response to the World Food Summit. Ottawa, Ontario: Agriculture and Agri-Food Canada; 1998. http://www.agr.gc.ca/misb/fsec-seca/pdf/action_e.pdf (Accessed: 23 May 2008).

3. US Department of Health and Human Services.Healthy People 2010. 2nd ed.With Understanding and Improving Health and Objectives for Improving Health. 2 vols. Washington, DC: US Government Printing Office; 2000. http://www.healthypeople.gov/Document/pdf/uih/2010uih.pdf (Accessed: 23 May 2008).

4. Nord M, Andrews M, Carlson S.Household Food Security in the United States, 2005. Food Assistance and Nutrition Research Report No. 29; 2006. http://www.ers.usda.gov/Publications/ERR29/ (Accessed: 23 May 2008).

5. Health Canada.Canadian Community Health Survey, Cycle 2.2, Nutrition (2004)—Income-Related Household Food Security in Canada. Ottawa, Ontario: Health Canada; 2007. www.hc-sc.gc.ca/fn-an/surveill/nutrition/commun/index_e.html (Accessed: 23 May 2008).

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