Continuous Monitoring of Whey Protein Fouling Using a Nonintrusive Sensor
Author:
Affiliation:
1. Université de Lille, CNRS, INRA, ENSCL, UMR 8207, UMET, Unité Matériaux et Transformations, Lille, France;
2. LAMIH, UMR 8201, Campus Mont Houy, UVHC, Valenciennes, France
Funder
French State and the region Hauts-de-France
CPER ALIBIOTECH
Publisher
Informa UK Limited
Subject
Fluid Flow and Transfer Processes,Mechanical Engineering,Condensed Matter Physics
Link
https://www.tandfonline.com/doi/pdf/10.1080/01457632.2018.1522091
Reference26 articles.
1. A risk based heat exchanger analysis subject to fouling Part II: Economics of heat exchangers cleaning
2. Fouling of heat transfer surfaces
3. Thinking about Heat Transfer Fouling: A 5 × 5 Matrix
4. Fouling of Heat Transfer Surfaces Related to β-Lactoglobulin Denaturation During Heat Processing of Milk
5. Fouling of heat exchangers in the dairy industry
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