Variation in nutritional quality of pigmented rice varieties under different water regimes-Reference-Cited by-同舟云学术

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Variation in nutritional quality of pigmented rice varieties under different water regimes

Published:2020-09-19 Issue:2 Volume:24 Page:244-255
ISSN:1343-943X
Container-title:Plant Production Science
language:en
Short-container-title:Plant Production Science

Author:

Jaksomsak Pennapa¹,Rerkasem Benjavan²,Prom-U-Thai Chanakan³⁴

Affiliation:

1. Program in Agricultural Chemistry, Faculty of Agricultural Production, Maejo University, Chiang Mai, Thailand

2. Plant Genetic Resource and Nutrition Laboratory, Chiang Mai University, Chiang Mai, Thailand

3. Agronomy Division, Department of Plant and Soil Sciences, Faculty of Agriculture, Chiang Mai University, Chiang Mai, Thailand

4. Lanna Rice Research Centre, Chiang Mai University, Chiang Mai, Thailand

Funder

Thailand Research Fund

Publisher

Informa UK Limited

Subject

Agronomy and Crop Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/1343943X.2020.1819164

Reference40 articles.

1. A Rapid Method for Quantifying Total Anthocyanins in Blue Aleurone and Purple Pericarp Wheats

2. The determination of zinc in agricultural materials by atomic-absorption spectrophotometry

3. Anti-oxidative analysis, and identification and quantification of anthocyanin pigments in different coloured rice

4. Phenolic Compounds and Bioactivities of Pigmented Rice

5. Effect of irrigation on changes in the anthocyanin composition of the skin of cv Tempranillo (Vitis vinifera L) grape berries during ripening

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1. Grain quality attributes of an on-farm rice germplasm directly beneficial to the farming households;2024-04-25

2. Grain iron and zinc content is independent of anthocyanin accumulation in pigmented rice genotypes of Northeast region of India;Scientific Reports;2024-02-19

3. Genetic Variability and Phenotypic Correlations Study among Grain Quality Traits and Mineral Elements Concentrations in Colored and Non-Colored Rice (<i>Oryza sativa</i> L.);Phyton;2024

4. Diversity of pigmented grains and their current scenario;Pigmented Grains;2024

5. Assessing Grain Quality Changes in White and Black Rice under Water Deficit;Plants;2023-12-07

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