Three new decenynol glucosides from Artemisia scoparia (Asteraceae)-Reference-Cited by-同舟云学术

Three new decenynol glucosides from Artemisia scoparia (Asteraceae)

Published:2019-07-30 Issue:9 Volume:22 Page:795-802
ISSN:1028-6020
Container-title:Journal of Asian Natural Products Research
language:en
Short-container-title:Journal of Asian Natural Products Research

Author:

Cho Jeong-Yong¹,Park Kyung-Hee²,Hwang Do-Young²,Lee Su Yeon¹,Moon Jae-Hak¹,Ju Lee Young³,Park Ki Deok³,Ham Kyung-Sik²

Affiliation:

1. Department of Food Science and Technology, Chonnam National University, Gwangju 61186, Korea;

2. Department of Food Biotechnology and Solar Salt Research Center, Mokpo National University, Jeonnam 58554, Korea;

3. Gwangju Center, Korea Basic Science Institute (KBSI), Gwangju 61186, Korea

Funder

Solar Salt Research Center of Mokpo National University

Publisher

Informa UK Limited

Subject

Organic Chemistry,Complementary and alternative medicine,Drug Discovery,Pharmaceutical Science,Pharmacology,Molecular Medicine,General Medicine,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/10286020.2019.1646729

Reference16 articles.

1. Morphological evidence for the antiatherogenic effect of scoparone in hyperlipidaemic diabetic rabbits

2. Inhibitory effect of chemical constituents from Artemisia scoparia Waldst. et Kit. on triglyceride accumulation in 3T3-L1 cells and nitric oxide production in RAW 264.7 cells

3. In vitro screening of essential oil from young and mature leaves of Artemisia scoparia compared to its major constituents for free radical scavenging activity

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