Constituents of the Essential Oil from the Leaves ofAcacia tortilis(Forsk.) Hayne
Author:
Publisher
Informa UK Limited
Subject
General Chemistry
Link
http://www.tandfonline.com/doi/pdf/10.1080/10412905.2008.9699969
Reference21 articles.
1. Effect ofAcacia tortilispods on intake, digestibility and nutritive quality of goat diets in southwestern Eritrea
2. Effect of level of Acacia tortilis and Faidherbia albida pods supplementation on the milk quality of dual-purpose dairy cows fed grass hay-based diets
3. Nutritive evaluation of some Acacia tree leaves from Kenya
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