Phytochemical characteristics of root volatiles and extracts of Achillea collina Becker genotypes-Reference-Cited by-同舟云学术

Phytochemical characteristics of root volatiles and extracts of Achillea collina Becker genotypes

Published:2018-06-04 Issue:5 Volume:30 Page:330-340
ISSN:1041-2905
Container-title:Journal of Essential Oil Research
language:en
Short-container-title:Journal of Essential Oil Research

Author:

Kindlovits Sára¹^ORCID,Sárosi Szilvia¹,Inotai Katalin²,Petrović Goran³,Stojanović Gordana³,Németh Éva¹

Affiliation:

1. Department of Medicinal and Aromatic Plants, Faculty of Horticultural Sciences, Szent István University , Budapest, Hungary

2. Department of Environmental and Applied Microbiology, National Agricultural Research and Innovation Centre, Agro-Environmental Research Institute , Budapest, Hungary

3. Department of Chemistry, Faculty of Sciences and Mathematics, University of Niš , Niš, Serbia

Funder

Serbian Ministry of Education, Science and Technology Development

Publisher

Informa UK Limited

Subject

General Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/10412905.2018.1470581

Reference43 articles.

1. Essential Oil Composition of Species in the GenusAchillea

2. Accumulation of flavonoid compounds in flowering shoots of Achillea collina Becker ex. Rchb. Alba during flower development

3. Achillea millefolium L. s.l. revisited: Recent findings confirm the traditional use

4. Composition ofAchillea distansWilld. subsp.distansroot essential oil

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