Essential oil components with antidiabetic and anti-obesity properties: a review of mechanisms of action and toxicity-Reference-Cited by-同舟云学术

Essential oil components with antidiabetic and anti-obesity properties: a review of mechanisms of action and toxicity

Published:2023-07-04 Issue:4 Volume:35 Page:335-371
ISSN:1041-2905
Container-title:Journal of Essential Oil Research
language:en
Short-container-title:Journal of Essential Oil Research

Author:

Ejiofor Emmanuel¹^ORCID,Oyedemi Sunday²^ORCID,Egedigwe-Ekeleme Chima³^ORCID,Obike Chiemeziem⁴,Aguwamba Chinedu¹,Nweje-Anyalowu Paul¹,Ejiofor Maureen⁴^ORCID,Okwuonu Oluchi¹

Affiliation:

1. Biochemistry Unit, Department of Chemical Sciences, Faculty of Science, Clifford University, Ihie, Nigeria

2. School of Science and Technology, Nottingham Trent University, Nottingham, UK

3. Department of Biochemistry, Faculty of Biological Sciences, Alex Ekwueme Federal University, Abakiliki, Nigeria

4. Department of Biochemistry, College of Natural Sciences, Michael Okpara University of Agriculture, Umudike, Nigeria

Publisher

Informa UK Limited

Subject

General Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/10412905.2023.2236625

Reference156 articles.

1. Obesity and diabetes-Not only a simple link between two epidemics

2. Whole grain consumption and risk of cardiovascular disease, cancer, and all cause and cause specific mortality: systematic review and dose-response meta-analysis of prospective studies

3. Obesity and Type 2 Diabetes in Children: Epidemiology and Treatment

4. The importance of weight management in type 2 diabetes mellitus

5. Obesity and Type 2 Diabetes: Two Diseases with a Need for Combined Treatment Strategies - EASO Can Lead the Way

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