Structure and properties of constituents in hexane extract of frankincense
Author:
Publisher
Informa UK Limited
Subject
General Chemistry
Link
http://www.tandfonline.com/doi/pdf/10.1080/10412905.2012.742468
Reference8 articles.
1. A chemical investigation by headspace SPME and GC–MS of volatile and semi-volatile terpenes in various olibanum samples
2. The volatile constituents of frankincense - a review
3. Isolation of new constituents with a formyl group from the heartwood of Santalum album L.
4. Frankincense and myrrh
5. The revised structure of isoincensole-oxide
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