Identification of Aroma-Active Compounds in Malaysian Pomelo (Citrus grandis(L.) Osbeck) Peel by Gas Chromatography-Olfactometry
Author:
Publisher
Informa UK Limited
Subject
General Chemistry
Link
http://www.tandfonline.com/doi/pdf/10.1080/10412905.2011.9712279
Reference29 articles.
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5. Comparison of grapefruit hybrid fruit with parent fruit based on composition of volatile components
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