Food Research Applications of Two-Dimensional Correlation Spectroscopy
Author:
Publisher
Informa UK Limited
Subject
Spectroscopy,Instrumentation
Link
http://www.tandfonline.com/doi/pdf/10.1080/05704928.2015.1087402
Reference55 articles.
1. Two-Dimensional Infrared (2D IR) Spectroscopy: Theory and Applications
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