Identification of bioactive compounds with GC–Q-TOF–MS in the extracts from Clinacanthus nutans using subcritical carbon dioxide extraction-Reference-Cited by-同舟云学术

Identification of bioactive compounds with GC–Q-TOF–MS in the extracts from Clinacanthus nutans using subcritical carbon dioxide extraction

Author:

Alam Md. Ariful¹,Zaidul I. S. M.¹,Ghafoor Kashif²,Ferdosh Sahena³,Ali Md. Eaqub⁴,Mirhosseini H.⁵,Kamaruzzaman B. Y.³,Jahurul M. H. A.⁶,Khatib A.¹

Affiliation:

1. Faculty of Pharmacy, International Islamic University Malaysia (IIUM), Kuantan Campus, Kuantan, Pahang, Malaysia

2. Department of Food Science and Nutrition, King Saud University, Riyadh, Saudi Arabia

3. Faculty of Science, International Islamic University Malaysia (IIUM), Kuantan, Pahang, Malaysia

4. Nanotechnology and Catalysis Research Centre (NanoCat), University of Malaya, Kuala Lumpur, Malaysia

5. Faculty of Food Science and Technology, University Putra Malaysia, Serdang, Selangor, Malaysia

6. Faculty of Food Science and Nutrition, Universiti Malaysia Sabah, Sabah, Malaysia

Publisher

Informa UK Limited

Subject

Filtration and Separation,Process Chemistry and Technology,General Chemical Engineering,General Chemistry

Link

Reference42 articles.

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