Cross-linked thin poly(vinyl alcohol) membrane supported on polysulfone in tea polyphenol separation-Reference-Cited by-同舟云学术

Cross-linked thin poly(vinyl alcohol) membrane supported on polysulfone in tea polyphenol separation

Published:2018-09-27 Issue:3 Volume:54 Page:343-359
ISSN:0149-6395
Container-title:Separation Science and Technology
language:en
Short-container-title:Separation Science and Technology

Author:

Saxena Mayank¹,Chaudhri Sanjay G.¹,Das Arun K.²,Singh Puyam S.¹,Bhattacharya A.¹

Affiliation:

1. Membrane Science & Separation Technology Division, CSIR-Central Salt & Marine Chemicals Research Institute (CSIR-CSMCRI), Council of Scientific & Industrial Research (CSIR), Bhavnagar, India

2. Analytical and Environmental Science Division and Centralized Instrument Facility, CSIR-Central Salt & Marine Chemicals Research Institute (CSIR-CSMCRI), Council of Scientific & Industrial Research (CSIR), Bhavnagar, India

Funder

Council of Scientific and Industrial research, India

Publisher

Informa UK Limited

Subject

Filtration and Separation,Process Chemistry and Technology,General Chemical Engineering,General Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/01496395.2018.1519579

Reference27 articles.

1. Antioxidants in tea

2. FAO. (2008).Available from http://faostat.fao.org/default.aspx. 2011.

3. Tea Chemistry

4. Characterisation of white tea – Comparison to green and black tea

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