Effect of Ultrasound Pretreatment on the Extraction Kinetics of Bioactives from Brown Seaweed (Ascophyllum nodosum)-Reference-Cited by-同舟云学术

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Effect of Ultrasound Pretreatment on the Extraction Kinetics of Bioactives from Brown Seaweed (Ascophyllum nodosum)

Published:2014-10-28 Issue:5 Volume:50 Page:670-675
ISSN:0149-6395
Container-title:Separation Science and Technology
language:en
Short-container-title:Separation Science and Technology

Author:

Kadam Shekhar U.,Tiwari Brijesh K.,O’Connell Shane,O’Donnell Colm P.

Publisher

Informa UK Limited

Subject

Filtration and Separation,Process Chemistry and Technology,General Chemical Engineering,General Chemistry

Link

http://www.tandfonline.com/doi/pdf/10.1080/01496395.2014.960050

Reference26 articles.

1. Effects of sulfated fucan, ascophyllan, from the brown Alga Ascophyllum nodosum on various cell lines: A comparative study on ascophyllan and fucoidan

2. Commercial Extract ofAscophyllum nodosumImproves Root Colonization of Alfalfa by Its Bacterial SymbiontSinorhizobium meliloti

3. Commercial extract of the brown seaweed Ascophyllum nodosum enhances phenolic antioxidant content of spinach (Spinacia oleracea L.) which protects Caenorhabditis elegans against oxidative and thermal stress

4. Antidiabetic properties of polysaccharide- and polyphenolic-enriched fractions from the brown seaweedAscophyllum nodosumThis article is one of a selection of papers published in this special issue (part 2 of 2) on the Safety and Efficacy of Natural Health Products.

5. Phlorotannins as bioactive agents from brown algae

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1. Exploring Fucus vesiculosus phlorotannins: Insights into chemistry, extraction, purification, identification and bioactivity;Food Bioscience;2024-10

2. Polysaccharide-based materials as an eco-friendly alternative in biomedical, environmental, and food packaging;Giant;2024-08

3. Low cost sample preparation method using ultrasound for the determination of environmentally critical elements in seaweed;Ultrasonics Sonochemistry;2024-02

4. Comparative extraction and antioxidant potential of bioactive compounds from Fucus vesiculosus: Kinetic modeling and UPLC-Q-TOF-MS phenolic profiling;Food Bioscience;2024-02

5. Optimization of fucoidan recovery by ultrasound-assisted enzymatic extraction from South African kelp, Ecklonia maxima;Ultrasonics Sonochemistry;2023-12

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