Application of magnetic immboilization for ethanol biosynthesis using Saccharomyces cerevisiae-Reference-Cited by-同舟云学术

Application of magnetic immboilization for ethanol biosynthesis using Saccharomyces cerevisiae

Published:2021-06-27 Issue:5 Volume:57 Page:777-787
ISSN:0149-6395
Container-title:Separation Science and Technology
language:en
Short-container-title:Separation Science and Technology

Author:

Firoozi Farid Reza¹,Raee Mohammad Javad²³,Lal Neha⁴,Ebrahiminezhad Alireza⁵,Teshnizi Saeed Hosseini⁶^ORCID,Berenjian Aydin⁴,Ghasemi Younes³⁵

Affiliation:

1. Department of Medical Nanotechnology, School of Advanced Medical Sciences and Technologies, Shiraz University of Medical Sciences, Shiraz, Iran

2. Centre for Nanotechnology in Drug Delivery, School of Pharmacy, Shiraz University of Medical Sciences, Shiraz, Iran

3. Department of Pharmaceutical Biotechnology, School of Pharmacy and Pharmaceutical Sciences Research Centre, Shiraz University of Medical Sciences, Shiraz, Iran

4. School of Engineering, Faculty of Science and Engineering, University of Waikato, Hamilton New Zealand

5. Biotechnology Research Centre, Shiraz University of Medical Sciences, Shiraz, Iran

6. Department of Biostatistics, Paramedical School, Hormozgan University of Medical Sciences, Bandar-abbas, Iran

Publisher

Informa UK Limited

Subject

Filtration and Separation,Process Chemistry and Technology,General Chemical Engineering,General Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/01496395.2021.1939376

Reference51 articles.

1. Ethanol production from sweet sorghum juice using very high gravity technology: Effects of carbon and nitrogen supplementations

2. Ethanol fermentation from biomass resources: current state and prospects

3. Bioethanol Production Processes

4. Analysis of Key Factors Affecting Ethanol Production by Saccharomyces cerevisiae IFST-072011

5. Application of a statistical technique to the production of ethanol from sugar beet molasses by Saccharomyces cerevisiae

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