Public information campaign on aflatoxin contamination of maize grains in market stores in Benin, Ghana and Togo

Author:

James B.1,Adda C.1,Cardwell K.1,Annang D.2,Hell K.1,Korie S.1,Edorh M.3,Gbeassor F.3,Nagatey K.4,Houenou G.5

Affiliation:

1. a International Institute of Tropical Agriculture (IITA) , Cotonou, 08 B.P. 0932, Benin

2. b Ministry of Food and Agriculture , Accra, P.O. Box M37, Ghana

3. c Université de l’Lomé , Lomé, B.P. 1515, Togo

4. d Ghana Standards Board , Accra, Ghana, P.O. Box MB 245, Benin

5. e Direction de l’Alimentation et de la Nutrition Appliquée, (DANA) , Porto-Novo, B.P. 295, Benin

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,Chemistry (miscellaneous),Food Science

Reference30 articles.

1. Integrated pest management in post-harvest maize: a case study from the Republic of Togo (West Africa)

2. Adda , C , James , B , Dougnon , J , Gbègo , J , Toupé , A , Ligan , C , Awannou , S , Tchegninougbo , B and Hans-Moevi , Y . 2003. Etude Experimentale de l’effet de l’Aflatoxine sur la perfomance des poulets chairs en République du Bénin. Poster presented at the 2nd International Workshop on Food-based Approaches for a Healthy Nutrition 23–28. Ouagadougou November 2003

3. Cardwell , KF , ed. 1996. Proceedings of the Workshop on Mycotoxins in Foods in Africa, 6–10. Cotonou: Benin. November 1995

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