Evaluation of the residues of furazolidone and its metabolite, 3-amino-2-oxazolidinone (AOZ), in eggs-Reference-Cited by-同舟云学术

Evaluation of the residues of furazolidone and its metabolite, 3-amino-2-oxazolidinone (AOZ), in eggs

Published:2001-11 Issue:11 Volume:18 Page:954-959
ISSN:0265-203X
Container-title:Food Additives and Contaminants
language:en
Short-container-title:Food Additives and Contaminants

Author:

McCracken R. J.,Spence D. E.,Floyd S. D.,Kennedy D. G.

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,Chemistry (miscellaneous),Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/02652030110050375

Reference14 articles.

1. Determination of furazolidone residues in eggs by HPLC followed by confirmation with a diode-array UV/Vis detector

2. Determination of furazolidone in eggs by high-performance liquid chromatography

3. Determination of nitrofuran residues in avian eggs by liquid chromatography–UV photodiode array detection and confirmation by liquid chromatography–ionspray mass spectrometry

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