Efficiency of egg production of three types of caged layers fed diets containing maize, oats or barley as the main cereal ingredient
Author:
Publisher
Informa UK Limited
Subject
Animal Science and Zoology,General Medicine,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/00071666508415564
Reference17 articles.
1. Enzyme Supplementation of Barley Diets for Laying Hens
2. Effect of Adding Enzymes to Barley Diets at Different Ages of Pullets on Laying House Performance
3. Protein and Energy Studies with Developing White Leghorn Pullets
4. The efficiency of food utilization for egg production by pullets
Cited by 10 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effects of enzyme supplementation of barley-based diets on hen performance and egg quality;Animal Feed Science and Technology;1994-08
2. Effects of dietary barley level on the performance of Leghorn hens;Canadian Journal of Animal Science;1993-09-01
3. Replacement of Barley by Oats and Enzyme Supplementation in Diets for Laying Hens;Acta Agriculturae Scandinavica;1991-01
4. Comparison between Barley/Fish Meal- and Maize/Soybean Meal-based Diets with Various Lysine and Protein Levels Fed to Different Strains of Laying Hens;Acta Agriculturae Scandinavica;1987-01
5. The Value of Herring-Type Fish-Meal and Soybean Meal as Protein Supplements to Poultry Diets Based on Different Types of Cereals;Acta Agriculturae Scandinavica;1981-01
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