Effects of low power microwaves at 1.8, 2.1, and 2.3 GHz onl-Lactic dehydrogenase and Glutathione peroxidase enzymes
Author:
Affiliation:
1. School of Electrical and Computer Engineering, RMIT University, Melbourne, Australia
2. Health Innovation Research Institute, RMIT University, Melbourne, Australia
Publisher
Informa UK Limited
Subject
Electrical and Electronic Engineering,General Physics and Astronomy,Electronic, Optical and Magnetic Materials
Link
https://www.tandfonline.com/doi/pdf/10.1080/09205071.2014.934924
Reference21 articles.
1. Frequency and power windowing in tissue interactions with weak electromagnetic fields
2. EFFECTS OF MODULATED VHF FIELDS ON THE CENTRAL NERVOUS SYSTEM
3. Biological effects on human health due to radiofrequency/microwave exposure: a synopsis of cohort studies
4. Bioelectromagnetics
5. Bioelectromagnetics
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