1. Mechanization and Process Engineering Division, ICAR- Indian Institute of Natural Resins and Gums, Ranchi, India
2. Department of Food Engineering, National Institute of Food Technology Entrepreneurship and Management, Kundli, HR, India
3. Department of Post-Harvest Process and Food Engineering, G.B.P.U.A. & T., Udham Singh Nagar, India
4. Department of Agricultural Engineering, SAS, Central University of Nagaland, Dimapur, Nagaland, India
5. Department of Food Science and Technology, Graphic Era (Deemed to be University), Dehradun, India
6. Department of Biotechnology, Graphic Era (Deemed to be University), Dehradun, India
7. Department of Chemistry, College of Science, Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia
8. Department of Chemistry, University of Swabi, Swabi, Anbar, Khyber Pakhtunkhwa, Pakistan