Variation in antioxidant metabolism of faba bean (Vicia faba) under drought stress induced by polyethylene glycol reveals biochemical markers associated with antioxidant defense-Reference-Cited by-同舟云学术

Variation in antioxidant metabolism of faba bean (Vicia faba) under drought stress induced by polyethylene glycol reveals biochemical markers associated with antioxidant defense

Published:2020-07-06 Issue:4 Volume:155 Page:797-806
ISSN:1126-3504
Container-title:Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology
language:en
Short-container-title:Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology

Author:

Abid Ghassen¹,Ouertani Rim Nefissi²,Muhovski Yordan³,Jebara Salwa Harzalli¹,Hidri Yassine⁴,Ghouili Emna¹,Abdelkarim Souhir¹,Chaieb Oumaima¹,Souissi Fatma¹,Zribi Fethia⁵,Jebara Moez¹

Affiliation:

1. Center of Biotechnology of Borj Cedria, Laboratory of Legumes, University of Tunis El Manar, Hammam-Lif, Tunisia

2. Center of Biotechnology of Borj Cedria, Laboratory of Plant Molecular Physiology, University of Tunis El Manar, Hammam-Lif, Tunisia

3. Department of Life Sciences, Walloon Agricultural Research Center, Chaussée de Charleroi, Gembloux, Belgium

4. Olive Tree Institute, Laboratory of Biotechnology and Bio-Geo Resources Valorization, University of Sfax, Sfax, Tunisia

5. Center of Biotechnology of Borj Cedria, Laboratory of Extremophile Plants, University of Tunis El Manar, Hammam-Lif, Tunisia

Funder

Tunisian Ministry of Higher Education and Scientific Research

Publisher

Informa UK Limited

Subject

Plant Science,Ecology, Evolution, Behavior and Systematics

Link

https://www.tandfonline.com/doi/pdf/10.1080/11263504.2020.1785964

Reference27 articles.

1. Estimation of total flavonoid content in propolis by two complementary colometric methods

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