Structure and antioxidant activity of phenolic compounds isolated from the edible fruits and stem bark ofHarpephyllum caffrum
Author:
Publisher
Informa UK Limited
Subject
Pollution,General Medicine,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/03601234.2014.951578
Reference27 articles.
1. Van Wyk, B.E.; Van Oudtshoorn, B.; Gericke, N.Medicinal Plants of South Africa. Briza Publications: Pretoria, South Africa, 2002; 146–147.
2. Anticonvulsant and Analgesic Effects of Harpephyllum caffrum Bernh. ex C.F. Krauss [Anacardiaceae] Stem-Bark Aqueous Extract in Mice
3. Elemental composition and nutritional value of the edible fruits ofHarpephyllum caffrumand impact of soil quality on their chemical characteristics
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