Exploring sports nutritionists’ and players’ perspectives of nutrition practice within English professional football during the COVID-19 pandemic
Author:
Affiliation:
1. Research Centre for Life and Sport Sciences (Class), School of Health Sciences, Department of Sport and Exercise, Birmingham City University, Birmingham, UK
Funder
no funding
Publisher
Informa UK Limited
Subject
Tourism, Leisure and Hospitality Management,Physical Therapy, Sports Therapy and Rehabilitation,Orthopedics and Sports Medicine
Link
https://www.tandfonline.com/doi/pdf/10.1080/24733938.2021.1984559
Reference17 articles.
1. Sports nutritionists’ perspectives on enablers and barriers to nutritional adherence in high performance sport: A qualitative analysis informed by the COM-B model and theoretical domains framework
2. Using thematic analysis in psychology
3. Personal protective equipment during the coronavirus disease (COVID) 2019 pandemic – a narrative review
4. Position statement of the Royal Spanish Football Federation for the resumption of football activities after the COVID-19 pandemic (June 2020)
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3. Dietary Habits of Elite Soccer Players: Variations According to Competitive Level, Playing Position and Sex;Nutrients;2023-10-10
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