Nurturing Food Security for All: Assessing the Impact of COVID-19 Social Protection Responses Among Vulnerable Population Groups in Nigeria

Author:

Orjiakor Ebuka Christian1ORCID

Affiliation:

1. Department of Economics, University of Nigeria, Nsukka, Nigeria

Funder

funding

Publisher

Informa UK Limited

Subject

Ecology,General Medicine,Food Science,Medicine (miscellaneous)

Reference33 articles.

1. COVID-19 and Food Security in Ethiopia: Do Social Protection Programs Protect?

2. Akinyele I. O. 2009. Ensuring food and nutrition security in rural Nigeria: An assessment of the challenges information needs and analytical capacity. Nigeria Strategy Support Program (NSSP) Background Paper No. NSSP 007

3. Assessment of Government Response to Socioeconomic Impact of Covid-19 Pandemic in Nigeria

4. COVID-19, food insecurity and dietary diversity of households: Survey evidence from Nigeria

5. Barchfield J. 2021. Pandemic deepens hunger for displaced people the world over. https://www.unhcr.org/news/stories/pandemic-deepens-hunger-displaced-people-world-over)

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