Food Insecurity is Associated with Low Dietary Diversity in Rural Women in Mexico: Results from the Mexican National Health and Nutrition Survey, ENSANUT 2018-Reference-Cited by-同舟云学术

Food Insecurity is Associated with Low Dietary Diversity in Rural Women in Mexico: Results from the Mexican National Health and Nutrition Survey, ENSANUT 2018

Published:2023-09-25 Issue:5-6 Volume:62 Page:286-307
ISSN:0367-0244
Container-title:Ecology of Food and Nutrition
language:en
Short-container-title:Ecology of Food and Nutrition

Author:

Arango-Angarita Andrea¹²^ORCID,González-Moreno Alejandra²^ORCID,Tercero-Gómez Francia²^ORCID,Mundo Rosas Verónica¹^ORCID,Deschak Caroline³,Shamah-Levy Teresa¹^ORCID

Affiliation:

1. Center for Evaluation and Survey Research, CIEE, National Institute of Public Health of Mexico, Cuernavaca, Morelos, Mexico

2. School of Public Health of Mexico, National Institute of Public Health of Mexico, Cuernavaca, Morelos, Mexico

3. International Health and Development, ICF International, Rockville, Maryland, US

Funder

funding

Publisher

Informa UK Limited

Subject

Ecology,General Medicine,Food Science,Medicine (miscellaneous)

Link

https://www.tandfonline.com/doi/pdf/10.1080/03670244.2023.2259805

Reference65 articles.

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2. Core Indicators of Nutritional State for Difficult-to-Sample Populations

3. Arimond, M., L.-E. Torheim, D. Wiesmann, M. Joseph, and A. Carriquiry. 2009. Dietary diversity as a measure of the micronutrient adequacy of women’s diets: Results from rural Bangladesh site. Washington (DC): Food and Nutrition Technical Assistance II Project, Academy for Educational Development.

4. Posicionamiento sobre los impuestos a alimentos no básicos densamente energéticos y bebidas azucaradas

5. Adherence to Dietary Recommendations for Food Group Intakes Is Low in the Mexican Population

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