From the Lunch Table, to the Family Table: A Grounded Theory Approach to Understanding Urban Adolescents’ Experiences of Food Culture Mismatch between School and Home Environments

Author:

Agaronov Alen1,Entwistle Tara2,Leung May May3

Affiliation:

1. Department of Nutrition, Harvard T. H. Chan School of Public Health, Boston, MA, USA

2. Division of Prevention & Primary Care, Bureau of Chronic Disease Prevention & Tobacco Control, New York City Department of Health and Mental Hygiene, Long Island City, NY, USA

3. Nutrition Program, Hunter College School of Urban Public Health, City University of New York, New York, NY, USA

Funder

Hunter College Presidential Fund

the George N. Shuster Faculty Fellowship

Publisher

Informa UK Limited

Subject

Ecology,General Medicine,Food Science,Medicine (miscellaneous)

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