The nutritional significance of maize and teosinte-Reference-Cited by-同舟云学术

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The nutritional significance of maize and teosinte

Published:1976-01 Issue:4 Volume:4 Page:243-249
ISSN:0367-0244
Container-title:Ecology of Food and Nutrition
language:en
Short-container-title:Ecology of Food and Nutrition

Author:

Robson J. R. K.,Ford R.I.,Flannery K. V.,Konlande J. E.

Publisher

Informa UK Limited

Subject

Ecology,General Medicine,Food Science,Medicine (miscellaneous)

Link

http://www.tandfonline.com/doi/pdf/10.1080/03670244.1976.9990435

Reference31 articles.

1. Casal, G. 1972.Historia natural y medica de el. Principada de Asturias., Obra posthuma 404Madrid: M. Martin.

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Homeotic Sexual Translocations and the Origin of Maize (Zea Mays, Poaceae): A New look at an old problem;Economic Botany;2000-01

2. Effects of life history, domestication and agronomic selection on plant defence against insects: Evidence from maizes and wild relatives;Evolutionary Ecology;1997-05

3. Effect of fiber in corn tortillas and cooked beans on iron availability;Journal of Agricultural and Food Chemistry;1982-07

4. Commentary: Changing food habits in developing countries†;Ecology of Food and Nutrition;1976-01

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