Association between health risk behaviors and food consumption in adolescents
Author:
Affiliation:
1. Graduate Program in Health Sciences, School of Medicineb Graduate Program in Primary Health Care, Federal University of Uberlandia, Uberlândia, Brazil
2. State University of Montes Claros, Montes Claros, Brazil
Funder
L.M.O received a doctoral fellowship from Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPES (Brazil) - Finance Code 001
Fundaçao de Amparo a Pesquisa do Estado de Minas Gerais (FAPEMIG). MFS
DSH
Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq) scholarship holders
Publisher
Informa UK Limited
Subject
Psychiatry and Mental health,Applied Psychology,Clinical Psychology
Link
https://www.tandfonline.com/doi/pdf/10.1080/13548506.2023.2190990
Reference54 articles.
1. Substance use and dietary practices among students attending alternative high schools: results from a pilot study
2. Autonomy and control: The co-construction of adolescent food choice
3. Is Adolescence a Sensitive Period for Sociocultural Processing?
4. Social isolation and risk for malnutrition among older people
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