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The Impact of Food and Economic Crises on Diet and Nutrition

  • Published:2014-11-10 Issue:12 Volume:50 Page:1687-1699
  • ISSN:0022-0388
  • Container-title:The Journal of Development Studies
  • language:en
  • Short-container-title:The Journal of Development Studies

Author:

Dimova Ralitza12,Gang Ira N.32,Gbakou Monnet B.P.4,Hoffman Daniel5

Affiliation:

1. School of Environment and Development, Institute of Development Policy and Management, The University of Manchester, UK

2. Institute for the Study of Labour (IZA), Bonn, Germany

3. Department of Economics, Rutgers University, New Brunswick, USA

4. Département d’Economie, Université de Cocody-Abidjan, Côte d’Ivoire

5. Department of Nutritional Sciences, Rutgers University, New Brunswick, USA

Publisher

Informa UK Limited

Subject

Development

Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Beyond Calories: The New Economics of Nutrition;Annual Review of Resource Economics;2019-10-05

2. Effects of the 2008 global financial crisis on population health;The International Journal of Health Planning and Management;2018-09-28

3. The Impact of Food Price Crises on the Demand for Nutrients in Pakistan;Journal of South Asian Development;2016-12
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