Characterization of the Chemical Profile of Euphorbia Species from Turkey by Gas Chromatography–Mass Spectrometry (GC-MS), Liquid Chromatography–Tandem Mass Spectrometry (LC-MS/MS), and Liquid Chromatography–Ion Trap–Time-of-Flight–Mass Spectrometry (LC-IT-TOF-MS) and Chemometric Analysis

Author:

Yener İsmail1,Ertaş Abdulselam2,Yilmaz Mustafa Abdullah34,Tokul Ölmez Özge5,Köseoğlu Yılmaz Pelin6,Yeşil Yeter7,Kaplaner Erhan5ORCID,Öztürk Mehmet5,Temel Hamdi4,Kolak Ufuk6,Topçu Gülaçtı8

Affiliation:

1. Faculty of Pharmacy, Department of Analytical Chemistry, Dicle University, Diyarbakir, Turkey;

2. Faculty of Pharmacy, Department of Pharmacognosy, Dicle University, Diyarbakir, Turkey;

3. Dicle University Science and Technology Research and Application Center (DUBTAM), Diyarbakir, Turkey;

4. Faculty of Pharmacy, Department of Pharmaceutical Chemistry, Dicle University, Diyarbakir, Turkey;

5. Faculty of Science, Department of Chemistry, Muğla Sıtkı Koçman University, Mugla, Turkey;

6. Faculty of Pharmacy, Department of Analytical Chemistry, Istanbul University, Istanbul, Turkey;

7. Faculty of Pharmacy, Department of Pharmaceutical Botany, Istanbul University, Istanbul, Turkey;

8. Faculty of Pharmacy, Department of Pharmacognosy and Phytochemistry, Bezmialem Vakif University, Istanbul, Turkey

Funder

Mugla Sitki Kocman University Research

Publisher

Informa UK Limited

Subject

Electrochemistry,Biochemistry (medical),Clinical Biochemistry,Spectroscopy,Biochemistry,Analytical Chemistry

Reference22 articles.

1. Fatty acid patterns of neutral lipids from seeds, leaves and cell suspension cultures of Euphorbia characias

2. Chemical Compositions by Using LC-MS/MS and GC-MS and Biological Activities of Sedum sediforme (Jacq.) Pau

3. Chemical profile by LC–MS/MS, GC/MS and antioxidant activities of the essential oils and crude extracts of twoEuphorbiaspecies

4. Evans, F. J., and S. E. Taylor. 1983. Pro-inflammatory, tumor promoting and anti-tumor diterpenes of the plant families Euphorbiaceae and Thymelaeaceae. Progress in the Chemistry of Organic Natural Products. Vienna, Austria: Springer-Verlag, pp. 1–99.

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