Microextraction/Extraction Procedures for Aluminum in Food and Environmental Samples: A Review-Reference-Cited by-同舟云学术

Microextraction/Extraction Procedures for Aluminum in Food and Environmental Samples: A Review

Published:2024-02-08 Issue: Volume: Page:1-13
ISSN:0003-2719
Container-title:Analytical Letters
language:en
Short-container-title:Analytical Letters

Author:

Khan Mansoor¹²³,Akhtar Farhan³,Badshah Amir³,ALOthman Zeid A.⁴^ORCID,Soylak Mustafa¹²⁵

Affiliation:

1. Faculty of Sciences, Department of Chemistry, Erciyes University, Kayseri, Turkey

2. Technology Research & Application Center (TAUM), Erciyes University, Kayseri, Turkey

3. Department of Chemistry, Kohat University of Science and Technology, Kohat, Khyber Pakhtunkhwa, Pakistan

4. Chemistry Department, College of Science, King Saud University, Riyadh, Kingdom of Saudi Arabia

5. Turkish Academy of Sciences (TUBA), Cankaya, Ankara, Turkey

Funder

King Saud University, Riyadh, Saudi Arabia

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/00032719.2024.2313130

Reference69 articles.

1. Evaluated the adverse effects of cadmium and aluminum via drinking water to kidney disease patients: Application of a novel solid phase microextraction method

2. Extraction and preconcentration of trace Al and Cr from vegetable samples by vortex-assisted ionic liquid-based dispersive liquid–liquid microextraction prior to atomic absorption spectrometric determination

3. A Novel Green Nano Determination of Aluminium in Food, Biological and Water Samples Using a Cloud Point Extraction Combined with Spectrophotometry;Amin A.;International Journal of Analytical Chemistry,2018

4. Speciation of basal aluminium in human serum by fast protein liquid chromatography with inductively coupled plasma mass spectrometric detection;áMontes Bayoacute M.;Analyst,1998

5. Micelle-mediated extraction for simultaneous spectrophotometric determination of aluminum and beryllium using mean centering of ratio spectra