Development of a real-time PCR protocol for the detection of chicken DNA in meat products-Reference-Cited by-同舟云学术

Development of a real-time PCR protocol for the detection of chicken DNA in meat products

Published:2024-03-12 Issue:8 Volume:54 Page:1068-1078
ISSN:1082-6068
Container-title:Preparative Biochemistry & Biotechnology
language:en
Short-container-title:Preparative Biochemistry & Biotechnology

Author:

Abitayeva Gulyaim¹,Abeev Arman²

Affiliation:

1. Laboratory of Biotechnology, LLP “Republican Collection of Microorganisms”, Astana, Republic of Kazakhstan

2. LLP “ABIOTECH”, Astana, Republic of Kazakhstan

Funder

Science Committee of the Ministry of Science and Higher Education of the Republic of Kazakhstan

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/10826068.2024.2317289

Reference50 articles.

1. Law of the Republic of Kazakhstan No. 339-II “On Veterinary Medicine” (with Amendments and Additions as of 11/24/2022). 2022. https://online.zakon.kz/Document/?doc_id=1032052.

2. Law of the Republic of Kazakhstan No. 301-III “On food safety” (with Amendments and Additions as of 07/01/2021). 2021. https://online.zakon.kz/Document/?doc_id=30114108&pos=3;-106#pos=3;-106.

3. ST RK 1010-2002. Food Products. Information for the Consumer. General Requirements. 2002. https://www.sarm.am/docs/voting1644.pdf.

4. ST RK 1730-2007. Meat and Meat Products. General Specifications. 2007. https://online.zakon.kz/Document/?doc_id=39860817&pos=3;-106#pos=3;-106.

5. ISO. New Food Safety Standards Published. 2022. https://standard.kz/ru/post/iso-opublikovany-novye-standarty-po-bezopasnosti-pishhevyx-produktov.

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. LAMP assay coupled CRISPR/LbCas12a system in a single-tube method for visual detection of meat adulteration;Food Control;2025-01