Effects of black garlic on the pacemaker potentials of interstitial cells of Cajal in murine small intestine <i>in vitro</i> and on gastrointestinal motility <i>in vivo</i>-Reference-Cited by-同舟云学术

Effects of black garlic on the pacemaker potentials of interstitial cells of Cajal in murine small intestine in vitro and on gastrointestinal motility in vivo

Published:2022-01-02 Issue:1 Volume:26 Page:37-44
ISSN:1976-8354
Container-title:Animal Cells and Systems
language:en
Short-container-title:Animal Cells and Systems

Author:

Moon Suk Bae¹,Choi Na Ri²,Kim Jeong Nam²,Kwon Min Ji²,Kim Bo-Sung³,Ha Ki-Tae³,Lim Eun Yeong⁴⁵,Kim Yun Tai⁴⁵,Kim Byung Joo²

Affiliation:

1. Department of Surgery, Kangwon National University School of Medicine, Chuncheon, Republic of Korea

2. Division of Longevity and Biofunctional Medicine, Pusan National University School of Korean Medicine, Yangsan, Republic of Korea

3. Department of Korean Medical Science, School of Korean Medicine and Healthy Aging Korean Medical Research Center, Pusan National University, Yangsan, Republic of Korea

4. Division of Functional Food Research, Korea Food Research Institute, Wanju-gun, Republic of Korea

5. Department of Food Biotechnology, Korea University of Science & Technology, Daejeon, Republic of Korea

Funder

Kangwon National University

Basic Science Research Program through the National Research Foundation of Korea

Publisher

Informa UK Limited

Subject

General Biochemistry, Genetics and Molecular Biology,Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1080/19768354.2022.2049640

Reference30 articles.