1. GM food debate
2. Cummins, J. 2001. “'Eating CaMV-infected vegetables does not prove that CaMV promoter in GM crops is safe'”. http://www.i-sis.org/eatingcamv-pr.shtml
3. Donabauer, B. and Valenta, R. 'An assessment of the principle of substantial equivalence regarding the evaluation of allergenic effects of GMOs'. presented at conference on Evaluating Substantial Equivalence. October19-20, Vienna. rudolf.valenta@akh-wien.ac.at, www.akh-wien.ac.at/expatho/
4. Health risks of genetically modified foods