Breeding strategies for enhancing nutrient content and quality in Cucurbitaceae: a review-Reference-Cited by-同舟云学术

Breeding strategies for enhancing nutrient content and quality in Cucurbitaceae: a review

Published:2020-10-26 Issue: Volume: Page:1-24
ISSN:1931-5260
Container-title:International Journal of Vegetable Science
language:en
Short-container-title:International Journal of Vegetable Science

Author:

Wan Shafiin Wan Nur Suzani Sazleen¹^ORCID,Ablah Nurfatin Liyana¹^ORCID,Nur Fatihah Hasan Nudin¹^ORCID,Alam Md Amirul²^ORCID,Ma’arup Rohayu³^ORCID,Jahan Md Sarwar¹^ORCID,Mustafa Kamarul Ain⁴^ORCID,Alias Nadiawati¹^ORCID

Affiliation:

1. School of Agriculture Science and Biotechnology, Faculty of Bioresources and Food Industry, Universiti Sultan Zainal Abidin, Besut Campus, Besut, Malaysia

2. Faculty of Sustainable Agriculture, Horticulture and Landscaping Program, Universiti Malaysia Sabah, Sandakan, Malaysia

3. Program of Crop Science, Faculty of Fisheries and Food Science, Universiti Malaysia Terengganu, Kuala Nerus, Malaysia

4. School of Food Industry, Faculty of Bioresources and Food Industry, Universiti Sultan Zainal Abidin, Besut, Malaysia

Funder

Fundamental Research Grant Scheme

Ministry of Higher Education Malaysia

Faculty of Bioresources and Food Industry

Universiti Sultan Zainal Abidin, Terengganu, Malaysia

Publisher

Informa UK Limited

Subject

Plant Science,Agronomy and Crop Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19315260.2020.1833125

Reference133 articles.

1. Silicon supplements affect yield and fruit quality of cucumber (Cucumis sativus L.) grown in net houses

2. The influence of phytohormones, wheat ovary co-culture, and temperature stress on anther culture response of watermelon (Citrullus lanatus L.)

3. Induction and development of anther-derived gametic embryos in cucumber (Cucumis sativus L.) by optimizing the macronutrient and agar concentrations in culture medium

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