Prevalence of malnutrition/malnutrition risk and nutrition-related risk factors among patients with Parkinson’s disease: systematic review and meta-analysis
Author:
Affiliation:
1. Department of Clinical Nutrition, Peking Union Medical College Hospital, Peking Union Medical College (PUMC) and Chinese Academy of Medical Sciences (CAMS), Beijing, China
Publisher
Informa UK Limited
Subject
Nutrition and Dietetics,General Medicine,General Neuroscience,Medicine (miscellaneous)
Link
https://www.tandfonline.com/doi/pdf/10.1080/1028415X.2021.1948655
Reference73 articles.
1. Pathoanatomy of Parkinson’s disease
2. Diagnosis and Initial Management of Parkinson's Disease
3. Non-motor features of Parkinson disease
4. Malnutrition in a Sample of Community-Dwelling People with Parkinson’s Disease
5. Pharmacological Treatment of Parkinson Disease
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