Dietary tryptophan-rich protein hydrolysate can acutely impact physiological and psychological measures of mood and stress in healthy adults

Author:

Zahar Sélima12ORCID,Schneider Nora1ORCID,Makwana Aidan1ORCID,Chapman Stephen3,Corthesy John4,Amico Maïlis5ORCID,Hudry Julie1ORCID

Affiliation:

1. Brain Health Department, Nestlé Institute of Health Sciences, Nestlé Research, Société des Produits Nestlé S.A, Lausanne, Switzerland

2. Center for Neuroprosthetics, Institute of Bioengineering, École Polytechnique Fédérale De Lausanne (EPFL), Geneva, Switzerland

3. Nestlé Product Technology Centre (NPTC), Société des Produits Nestlé S.A., York Yorkshire and the Humber, United Kingdom

4. Department of Analytical Science, Nestlé Institute of Food Safety & Analytical Science, Nestlé Research, Société des Produits Nestlé S.A., Lausanne, Switzerland

5. Clinical Research Unit, Nestlé Research, Société des Produits Nestlé S.A., Lausanne, Switzerland

Funder

Société des Produits Nestlé

Publisher

Informa UK Limited

Subject

Nutrition and Dietetics,General Medicine,General Neuroscience,Medicine (miscellaneous)

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