Bioethanol production from Brewer’s rice by Saccharomyces cerevisiae and Zymomonas mobilis: evaluation of process kinetics and performance-Reference-Cited by-同舟云学术

Bioethanol production from Brewer’s rice by Saccharomyces cerevisiae and Zymomonas mobilis: evaluation of process kinetics and performance

Published:2020-09-23 Issue: Volume: Page:1-14
ISSN:1556-7036
Container-title:Energy Sources, Part A: Recovery, Utilization, and Environmental Effects
language:en
Short-container-title:Energy Sources, Part A: Recovery, Utilization, and Environmental Effects

Author:

Ma’As Mohd Firdaus¹,Ghazali Hasanah M.²^ORCID,Chieng Sylvia³^ORCID

Affiliation:

1. Faculty of Engineering, Science and Technology, Infrastructure University Kuala Lumpur, Kajang, Selangor, Malaysia

2. Faculty of Food Science & Technology, Universiti Putra Malaysia, Serdang, Selangor, Malaysia

3. Department of Biological Sciences & Biotechnology, Faculty of Science & Technology, Universiti Kebangsaan Malaysia, Bangi, Selangor, Malaysia

Funder

Ministry of Higher Education, Malaysia

Publisher

Informa UK Limited

Subject

Energy Engineering and Power Technology,Fuel Technology,Nuclear Energy and Engineering,Renewable Energy, Sustainability and the Environment

Link

https://www.tandfonline.com/doi/pdf/10.1080/15567036.2020.1815901

Reference59 articles.

1. Agensi Inovasi Malaysia. 2013. National biomass strategy 2020: New wealth creation for Malaysia’s biomass industry. Accessed August 1, 2020. https://www.cmtevents.com/MediaLibrary/BStgy2013RptAIM.pdf

2. Ethanol fermentation technologies from sugar and starch feedstocks

3. Bioethanol as a Vehicular Fuel: A Critical Review

4. The use of rice straw and husk fibers as reinforcements in composites

5. Agricultural residue production and potentials for energy and materials services

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