Isolation of extremophilic bacteria from microbial mats and the applicability of their amylases for bioethanol production from food waste-Reference-Cited by-同舟云学术

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Isolation of extremophilic bacteria from microbial mats and the applicability of their amylases for bioethanol production from food waste

Published:2021-04-08 Issue: Volume: Page:1-12
ISSN:1556-7036
Container-title:Energy Sources, Part A: Recovery, Utilization, and Environmental Effects
language:en
Short-container-title:Energy Sources, Part A: Recovery, Utilization, and Environmental Effects

Author:

Al-Mahrouqi Nahad¹,Muthukrishnan Thirumahal¹,Nallusamy Sivakumar¹,Gomaa Mohamed A.¹,Antunes André²^ORCID,Abed Raeid M. M.¹^ORCID

Affiliation:

1. Biology Department, College of Science, Sultan Qaboos University, Muscat, Al Khoud, Sultanate of Oman

2. State Key Laboratory of Lunar and Planetary Sciences, Macau University of Science and Technology (MUST), Avenida Wai Long, Taipa, Macau SAR, China

Publisher

Informa UK Limited

Subject

Energy Engineering and Power Technology,Fuel Technology,Nuclear Energy and Engineering,Renewable Energy, Sustainability and the Environment

Link

https://www.tandfonline.com/doi/pdf/10.1080/15567036.2021.1910384

Reference43 articles.

1. Quorum-sensing inhibitory compounds from extremophilic microorganisms isolated from a hypersaline cyanobacterial mat

2. Bacterial, archaeal and eukaryotic diversity of smooth and pustular microbial mat communities in the hypersaline lagoon of Shark Bay

3. Halophiles and Their Vast Potential in Biofuel Production

4. A thermostable α-amylase from a moderately thermophilic Bacillus subtilis strain for starch processing

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