Helping Consumers Achieve Recommended Intakes of Whole Grain Foods
Author:
Publisher
Informa UK Limited
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://www.tandfonline.com/doi/pdf/10.1080/07315724.2000.10718970
Reference23 articles.
1. Epidemiology of cancer of the colon and rectum
2. High-carbohydrate, high-fiber diets increase peripheral insulin sensitivity in healthy young and old adults
3. Management of Obesity in Diabetes Mellitus
4. Whole-grain intake may reduce the risk of ischemic heart disease death in postmenopausal women: the Iowa Women’s Health Study
5. Whole‐grain intake and cancer: An expanded review and meta‐analysis
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