Effects of Omega-3 Fatty Acid Intake in Patients Undergoing Dialysis: A Systematic Review and Meta-Analysis of Randomized Controlled Trials-Reference-Cited by-同舟云学术

Effects of Omega-3 Fatty Acid Intake in Patients Undergoing Dialysis: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

Published:2021-10-11 Issue: Volume: Page:1-16
ISSN:0731-5724
Container-title:Journal of the American College of Nutrition
language:en
Short-container-title:Journal of the American College of Nutrition

Author:

Liu Rui¹,Jiang Jiawei²,Fu Zhangning³,Liu Chao³⁴,Yao Linong¹,Quan Hong⁴⁵

Affiliation:

1. Department of Intensive Care Unit, Tangdu Hospital, Second Affiliated Hospital of Air Force Military Medical University, Xi’an, China

2. Department of Intensive Care Unit, Tianjin First Central Hospital, School of Medicine, Nankai University, Tianjin, China

3. Medical School of Chinese PLA, Beijing, China

4. Chinese PLA Institute of Nephrology, State Key Laboratory of Kidney Diseases, National Clinical Research Center for Kidney Diseases, Beijing, China

5. Department of Nephrology, Chinese PLA General Hospital, Beijing, China

Funder

National Natural Science Foundation of China

National Key Research and Development Project

Fostering Fund of Chinese PLA General Hospital for National Distinguished Young Scholar Science Fund

Publisher

Informa UK Limited

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://www.tandfonline.com/doi/pdf/10.1080/07315724.2021.1953416

Reference77 articles.

1. The Effects of OMEGA-3 Fatty Acid Supplementation Upon Interleukin-12 and Interleukin-18 in Chronic Kidney Disease Patients

2. Chronic kidney disease and cardiovascular risk: epidemiology, mechanisms, and prevention

3. Cardiovascular disease in chronic kidney disease. A clinical update from Kidney Disease: Improving Global Outcomes (KDIGO)

4. Effects of omega-3 polyunsaturated fatty acid intake in patients with chronic kidney disease: Systematic review and meta-analysis of randomized controlled trials

5. Lipid management in patients with chronic kidney disease

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