Dietary Phosphorus to Protein Ratio for the Mexican Population with Chronic Kidney Disease-Reference-Cited by-同舟云学术

Dietary Phosphorus to Protein Ratio for the Mexican Population with Chronic Kidney Disease

Published:2018-09-26 Issue:3 Volume:38 Page:247-258
ISSN:0731-5724
Container-title:Journal of the American College of Nutrition
language:en
Short-container-title:Journal of the American College of Nutrition

Author:

Puchulu María B.¹²,Ogonowski Natalia¹,Sanchez-Meza Fabiola³,Espinosa-Cuevas María L. A.²⁴,Miranda-Alatriste Paola²⁴

Affiliation:

1. Departamento de Ciencias Biológicas, Cátedra de Fisiología, Universidad de Buenos Aires, Facultad de Farmacia y Bioquímica, Instituto de Química y Metabolismo del Fármaco, IQUIMEFA-CONICET, Buenos Aires, Argentina;

2. Latin American Society of Renal Nutrition, Mexico City, Mexico;

3. Unidad de Posgrado, Universidad Nacional Autónoma de México, Mexico City, Mexico;

4. Nephrology and Mineral Metabolism Department, Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán, Mexico City, Mexico

Publisher

Informa UK Limited

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://www.tandfonline.com/doi/pdf/10.1080/07315724.2018.1501327

Reference54 articles.

1. KDIGO 2017 Clinical Practice Guideline Update for the Diagnosis, Evaluation, Prevention, and Treatment of Chronic Kidney Disease–Mineral and Bone Disorder (CKD-MBD)

2. Global kidney health 2017 and beyond: a roadmap for closing gaps in care, research, and policy

3. Prevalence of Chronic Kidney Disease in the United States

4. Two Novel Equations to Estimate Kidney Function in Persons Aged 70 Years or Older

5. Panorama epidemiológico de la insuficiencia renal crónica en el segundo nivel de atención del Instituto Mexicano del Seguro Social

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