The effect of the digestion products of lactose (glucose and galactose) on its intraintestinal, in vivo hydrolysis by exogenous microbial beta-D-galactosidase.
Author:
Publisher
Informa UK Limited
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://www.tandfonline.com/doi/pdf/10.1080/07315724.1986.10720131
Reference34 articles.
1. Relations between Pancreatic Enzyme Outputs and Malabsorption in Severe Pancreatic Insufficiency
2. Enzyme Replacement Therapy for Primary Adult Lactase Deficiency
3. Dietary manipulation of postprandial colonic lactose fermentation: II. Addition of exogenous, microbial beta-galactosidases at mealtime
4. Effective in vivo hydrolysis of milk lactose by beta-galactosidases in the presence of solid foods
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1. Recent advances on lactose intolerance: Tolerance thresholds and currently available answers;Critical Reviews in Food Science and Nutrition;2017-05-23
2. Authorised EU health claims related to the management of lactose intolerance: reduced lactose content, dietary lactase supplements and live yoghurt cultures;Foods, Nutrients and Food Ingredients with Authorised EU Health Claims;2014
3. Laktoseintoleranz und Verzehr von Milch und Milchprodukten;Zeitschrift für Ernährungswissenschaft;1997-12
4. Comparative effects of exogenous lactase (?-galactosidase) preparations onin vivo lactose digestion;Digestive Diseases and Sciences;1993-11
5. Influence of orocaecal transit time on hydrogen excretion after carbohydrate malabsorption.;Gut;1989-06-01
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