Anti-Inflammatory, ACE Inhibitory, Antioxidative Activities and Release of Novel Antihypertensive and Antioxidative Peptides from Whey Protein Hydrolysate with Molecular Interactions-Reference-Cited by-同舟云学术

Anti-Inflammatory, ACE Inhibitory, Antioxidative Activities and Release of Novel Antihypertensive and Antioxidative Peptides from Whey Protein Hydrolysate with Molecular Interactions

Published:2022-05-18 Issue:4 Volume:42 Page:371-385
ISSN:2769-7061
Container-title:Journal of the American Nutrition Association
language:en
Short-container-title:Journal of the American Nutrition Association

Author:

Mansinhbhai Chaudhari Hiralben¹,Sakure Amar²,Liu Zhenbin³,Maurya Ruchika⁴⁵,Das Sujit⁶,Basaiawmoit Bethsheba⁶,Bishnoi Mahendra⁵,Kondepudi Kanthi Kiran⁵,Padhi Srichandan⁷,Rai Amit Kumar⁷,Mishra Birendra K.⁶,Hati Subrota¹

Affiliation:

1. Department of Dairy Microbiology, SMC College of Dairy Science, Kamdhenu University, Anand, Gujarat, India

2. Department of Agriculture Biotechnology, Anand Agricultural University, Anand, Gujarat, India

3. School of Food and Biological Engineering, Shaanxi University of Science and Technology, Xi’an, China

4. Regional Center for Biotechnology, Faridabad, Haryana, India

5. Healthy Gut Research Group, Food & Nutritional Biotechnology Division, National Agri-Food Biotechnology Institute, Knowledge City, Punjab, India

6. Department of Rural Development and Agricultural Production, North-Eastern Hill University, Tura, Meghalaya, India

7. Institute of Bioresources and Sustainable Development, Regional Centre, Tadong, Sikkim, India

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/07315724.2022.2052201

Reference57 articles.

1. What is a Bioactive Compound? A Combined Definition for a Preliminary Consensus

2. Development and biological activities of marine-derived bioactive peptides: A review

3. Bioactive peptides: Production and functionality

4. Milk Peptides and Blood Pressure

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