Efficacy of L-Leucine Supplementation Coupled with a Calorie-Restricted Diet to Promote Weight Loss in Mid-Life Women-Reference-Cited by-同舟云学术

Efficacy of L-Leucine Supplementation Coupled with a Calorie-Restricted Diet to Promote Weight Loss in Mid-Life Women

Published:2020-10-08 Issue:8 Volume:40 Page:699-707
ISSN:0731-5724
Container-title:Journal of the American College of Nutrition
language:en
Short-container-title:Journal of the American College of Nutrition

Author:

Funderburk LesLee¹,Heileson Jeffery²,Peterson Matthew²,Willoughby Darryn S.²

Affiliation:

1. Family & Consumer Sciences, Baylor University, Waco, Texas, USA

2. Robbins College of Health and Human Sciences, Baylor University, Waco, Texas, USA

Publisher

Informa UK Limited

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://www.tandfonline.com/doi/pdf/10.1080/07315724.2020.1815607

Reference44 articles.

1. NIDDK. Overweight & obesity statistics. National Institute of Diabetes and Digestive and Kidney Diseases. Published August 2017 [accessed 2019 Oct 29]. https://www.niddk.nih.gov/health-information/health-statistics/overweight-obesity.

2. Hales CM, Carroll MD, Fryar CD, Ogden CL. Prevalence of obesity and severe obesity among adults: United States, 2017–2018. National Center for Health Statistics; 2020 [accessed 2020 Mar 19]. https://stacks.cdc.gov/view/cdc/85451.

3. Adult Obesity Facts | Overweight & Obesity | CDC. Published January 31, 2019 [accessed 2019 Oct 29]. https://www.cdc.gov/obesity/data/adult.html.

4. Effect of Degree of Weight Loss on Health Benefits

5. Effects of Weight Loss on Lean Mass, Strength, Bone, and Aerobic Capacity

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