1. Research Unit for Dietary Studies, Parker Institute, Bispebjerg and Frederiksberg Hospital, Frederiksberg, Denmark;
2. Human Appetite Research Unit, School of Psychology, University of Leeds, Leeds, United Kingdom;
3. Department of Clinical Research, Odense Patient Data Explorative Network, University of Southern Denmark, Odense, Denmark;
4. Department of Medicine, Holbaek Hospital, Holbaek, Denmark;
5. Section for General Practise, Department of Public Health, Copenhagen University, Copenhagen, Denmark;
6. National Institute of Public Health University of Southern Denmark, Copenhagen, Denmark