More-than-transactional circular economies: the café-urban farm nexus and emergent regional food waste circuits

Author:

Quirk Sam1,Gibson Chris1,Cook Nicole1

Affiliation:

1. Discipline of Geography and Sustainability, University of Wollongong, Wollongong, Australia

Publisher

Informa UK Limited

Reference59 articles.

1. Alexakis, E., and L. Janiszewksi. 2016. Greek Cafés and Milk Bars of Australia. Sydney: Halstead Press.

2. Food becoming compost: encountering and negotiating disgust in household sustainability

3. Justice, equity, and the circular economy: introduction to the special double issue

4. Material worlds? Resource geographies and the `matter of nature'

5. Bourdieu, P. 1984. Distinction: A Social Critique of the Judgement of Taste. London: Routledge.

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