The use of some herbal plants as effective alternatives to antibiotic growth enhancers in poultry nutrition-Reference-Cited by-同舟云学术

The use of some herbal plants as effective alternatives to antibiotic growth enhancers in poultry nutrition

Published:2022-08-25 Issue:4 Volume:78 Page:1067-1085
ISSN:0043-9339
Container-title:World's Poultry Science Journal
language:en
Short-container-title:World's Poultry Science Journal

Author:

Rafeeq Majid¹,Bilal Rana Muhammad²,Alagawany Mahmoud³,Batool Fiza⁴,Yameen Kashif⁵,Farag Mayada R.⁶,Ali Sher⁷,Elnesr Shaaban S.⁸^ORCID,El-Shall Nahed A.⁹

Affiliation:

1. Center for Advanced Studies in Vaccinology and Biotechnology University of Balochistan, Quetta, Pakistan

2. Faculty of Veterinary and Animal Sciences, The Islamia University of Bahawalpur, Bahawalpur, Pakistan

3. Department of Poultry, Faculty of Agriculture, Zagazig University, Zagazig, Egypt

4. Faculty of Agriculture, Department of Forestry, The Islamia University of Bahawalpur, Bahawalpur, Pakistan

5. Department of Poultry, University of Veterinary and Animal Sciences, Lahore, Pakistan

6. Forensic Medicine and Toxicology Department, Veterinary Medicine Faculty, Zagazig University, Zagazig, Egypt

7. Faculty of Animal Production & Technology, University of veterinary and Animal Sciences, Lahore, Pakistan

8. Department of Poultry Production, Faculty of Agriculture, Fayoum University, Fayoum, Egypt

9. Department of Poultry and Fish Diseases, Faculty of Veterinary Medicine, Alexandria University, Edfna, Egypt

Publisher

Informa UK Limited

Subject

Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1080/00439339.2022.2108362

Reference121 articles.

1. Cinnamon (Cinnamomum zeylanicum) Oil as a Potential Alternative to Antibiotics in Poultry

2. Impact of green tea (Camellia sinensis) and epigallocatechin gallate on poultry

3. Consequences of various housing systems and dietary supplementation of thymol, carvacrol, and euganol on performance, egg quality, blood chemistry, and antioxidant parameters

4. Antioxidant properties and composition of Majorana syriaca extracts

5. Effect of Oregano Essential Oil (Origanum vulgare subsp. hirtum) on the Storage Stability and Quality Parameters of Ground Chicken Breast Meat

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