Factors affecting the production of double-yolked eggs
Author:
Affiliation:
1. MTA-ELTE Comparative Ethology Research Group, Budapest, Hungary
2. Department of Ethology, Eötvös Loránd University, Budapest, Hungary
Publisher
Informa UK Limited
Subject
Animal Science and Zoology
Link
https://www.tandfonline.com/doi/pdf/10.1080/00439339.2020.1830011
Reference90 articles.
1. The effects of the gene for sex linked dwarfing (dw) on egg production and body composition of hens in a line selected for high numbers of multiple yolked eggs
2. Selection for increased incidence of double‐yolked eggs in white leghorn chickens
3. Shell and Interior Quality and Chemical Composition of Eggs from Hens of Different Strains and Ages Fed Different Dietary Lysine Levels
4. Changes in ovarian function and egg production in commercial broiler breeders through 40 weeks of lay
5. Ovarian Follicular Growth and Maturation in the Domestic Turkey ,
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2. Development of Chicken Embryos in Double-Yolk Eggs: Fertility, Hatchability, Embryo Malposition and Time of Embryonic Mortality;Animals;2023-09-15
3. Dynamics of occurrence of defective eggs in initial laying lines of hens;Czech Journal of Animal Science;2023-08-21
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