Cost-effectiveness of using an extensively hydrolyzed casein formula containing Lactobacillus rhamnosus GG in managing infants with cow’s milk allergy in the US-Reference-Cited by-同舟云学术

Cost-effectiveness of using an extensively hydrolyzed casein formula containing Lactobacillus rhamnosus GG in managing infants with cow’s milk allergy in the US

Published:2017-12-20 Issue:9 Volume:34 Page:1539-1548
ISSN:0300-7995
Container-title:Current Medical Research and Opinion
language:en
Short-container-title:Current Medical Research and Opinion

Author:

Guest Julian F.¹²,Kobayashi Roger H.³,Mehta Vinay⁴,Neidich Gary⁵

Affiliation:

1. Catalyst Health Economics Consultants, Rickmansworth, Hertfordshire, UK;

2. Faculty of Life Sciences and Medicine, King’s College, London, UK;

3. UCLA School of Medicine, Los Angeles, CA, USA;

4. Allergy, Asthma & Immunology Associates, PC, Lincoln, NE, US;

5. Sanford Children's Clinic and Sanford School of Medicine of the University of South Dakota, Sioux Falls, SD, USA

Publisher

Informa UK Limited

Subject

General Medicine

Link

https://www.tandfonline.com/doi/pdf/10.1080/03007995.2017.1400962

Reference31 articles.

1. The Prevalence, Severity, and Distribution of Childhood Food Allergy in the United States

2. Branum AM, Lukacs SL. Food allergy among U.S. children: trends in prevalence and hospitalizations. NCHS Data Brief 2008;10:1-8

3. Food-induced Anaphylaxis: Who, What, Why, and Where?

4. Food-induced anaphylaxis

5. The epidemiology of milk allergy in US children

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